← Foods

Egg Yolk, Raw

Egg Yolk, Raw

The egg yolk holds the egg’s fat, fat-soluble vitamins (A, D, E, K), and most of its minerals, including choline and selenium.

15.9g Protein
3.6g Carbs
26.5g Fat
0g Fiber

Notable nutrients

Vitamin B12 1.9 mcg
Vitamin D 5.4 mcg
Selenium 56 mcg
Vitamin A 381 mcg
Phosphorus 390 mg

nutrient-densehigh-fatrich